Preview. This site is being tested before the printed calendar is finished, and pages may still change. See the calendar (preview PDF)

A Forager’s Year

No. 58

American hazelnut

Corylus americana

Nut & seed nuts

Drawing: Britton & Brown, Illustrated Flora (1913)

Find
Common in the right habitat
Effort
Quick kitchen prep
ID risk
Beginner
Origin
native
Uses
  • Eat raw / salad
  • Baking & desserts
  • Flour
  • Roasted nuts

Season

  1. Jan
  2. Feb
  3. Mar
  4. Apr
  5. May
  6. Jun
  7. Jul
  8. Aug
  9. Sep
  10. Oct
  11. Nov
  12. Dec

in season peak

What these mean

Find

1 Everywhere · 2 Common in the right habitat · 3 Patchy · 4 Elusive. This is about how much there is, not whether you may pick it. It is based on iNaturalist sightings within 25 km (about 15 miles) of downtown DC, counted on October 3, 2026. The four rules that each plant’s “Find” reason refers to: (A) the estimate is the confirmed sightings, plus the unconfirmed ones (scaled down where the plant has lookalikes in its genus), plus the sightings marked as planted; (B) the tier by estimate: 1,500 or more is tier 1, 250–1,499 tier 2, 50–249 tier 3, under 50 tier 4; (C) tier 1, Everywhere, also needs a source saying the plant is common in lawns, sidewalks, yards or gardens, vacant lots or towns, or at least one DC street tree of it per km of sidewalk, otherwise it is tier 2; (D) if a reliable source says the plant is rare in this region, or that wild plants rarely bear the harvest, only planted sightings count. iNaturalist is a website and phone app where people post photos of the plants and animals they see. A sighting is “research grade” when other users have confirmed what it is; “needs ID” sightings are not confirmed yet, and “cultivated” ones are marked as planted.

Effort

1 Grab & eat · 2 Quick kitchen prep (under about 30 minutes) · 3 Real work (hours, or cooking needed for safety) · 4 Project (days or equipment). Scored on the simplest worthwhile use; each plant’s page says why.

ID risk

How hard it is to harvest safely. Beginner: no dangerous lookalike, and the edible part is not easily confused with a toxic part. Careful: a toxic lookalike, or toxic parts that end up in the harvest unless removed (for example elderberry stems, unripe ground cherries), or other parts of the plant rated medium-or-higher toxicity, with reliable features to separate them. Expert only: a potentially deadly lookalike that is hard to separate, or (for not-recommended harvests like pokeweed) a plant whose safe preparation can’t be guaranteed. Toxic parts that are obviously separate and thrown away anyway (pits, seeds, skins) don’t raise it; the Toxic parts mark carries that warning.

Native or not, and the invader stars

Origin is where the plant comes from: native, non-native, or mixed (the harvest covers both). The stars rate plants on invasive plant lists: ★★★ Virginia DCR “High” or Maryland prohibited invasive · ★★ Virginia “Medium” · ★ Virginia “Low” · ☆ listed only by the Maryland Invasive Species Council or the Mid-Atlantic Plant Invaders guide (advisory) · no stars: native or not listed.

Seasons

Start, peak and end are given in thirds of a month: early, mid or late. A plant counts as in season for a month if it is in season at any point in that month. Some greens and roots have a second window, in spring or fall; their page shows each window. A season that runs across New Year is shown as one window.

What it looks like

A multi-stemmed native shrub, usually 6-12 feet, that spreads by root suckers into thickets. In late winter it hangs yellow-brown catkins. Each half-inch brown nut is wrapped in two hairy, leafy bracts with ragged edges. The nuts are small but sweet, with a flavor similar to the European filbert.

Safety

NC State’s plant toolbox lists no toxicity for this species. Allergy: hazelnut/filbert is still a major tree-nut allergen under FDA’s 2025 guidance.

Safety flags

Safety marks and flags: what this means

Deadly lookalike / Toxic lookalike: a cited source names a lookalike of that danger. Deadly means a source says eating it may be fatal or calls it deadly, or NC State rates it high severity with life-threatening symptoms (sources sometimes disagree; for example Virginia creeper). Each plant’s Lookalikes list says how to tell them apart; “harmless (may be edible)” lookalikes are listed so you know a mix-up isn’t dangerous. Cook first: cooking is needed for safety (for daylilies it is a precaution, not a sourced requirement). Eat in moderation: a source says to limit quantity or frequency (for example oxalates in sorrels and dock, ginkgotoxin, safrole). Spray risk: a source says the plant is commonly treated with herbicide in parks or lawns (invasive control, lawn weeds) or, for ginkgo, sprayed to stop fruiting. Contamination: a source says the plant concentrates pollutants. Each plant’s Safety flags list gives the details and sources.

ID risk
Beginner
Why
No toxic lookalike is named; small nuts in hairy, leaf-like, ragged husks on a multi-stemmed shrub.
Soil risk
low
ID risk: what this means

How hard it is to harvest safely. Beginner: no dangerous lookalike, and the edible part is not easily confused with a toxic part. Careful: a toxic lookalike, or toxic parts that end up in the harvest unless removed (for example elderberry stems, unripe ground cherries), or other parts of the plant rated medium-or-higher toxicity, with reliable features to separate them. Expert only: a potentially deadly lookalike that is hard to separate, or (for not-recommended harvests like pokeweed) a plant whose safe preparation can’t be guaranteed. Toxic parts that are obviously separate and thrown away anyway (pits, seeds, skins) don’t raise it; the Toxic parts mark carries that warning.

Soil risk: what this means

Based on the part you eat, following the urban-soil lead guidance on the Field safety page: higher for greens, shoots and roots; moderate for flowers; low for fruit, nuts and sap.

Field safety for every outing (poison ivy, ticks, soil, and more)

When to pick

Starts
late Aug
Peak
mid Sep–mid Sep
Ends
mid Oct

American hazelnuts mature from September to early October in Virginia (Virginia DOF) and from September to October in North Carolina (NC State Extension). The USDA Woody Plant Seed Manual says to pick as soon as the husk edges start to brown, which can be as early as mid-August, and NC State says nuts can be harvested while the husks are still green. Squirrels and birds take many before they are fully ripe (Woody Plant Seed Manual), so few may be left after early October; the mid-October end is an estimate. Good crops come every 2 to 3 years (FEIS). Start and peak are estimates.

How the dates were worked out

Every start, peak and end was re-checked in October 2026. “Sourced” means a source opened during the check states that timing for the DC or Mid-Atlantic area. “Estimated” means no source states it exactly; the reason, the evidence and the source links are under “How the dates were worked out” on each plant’s page. Peaks are often estimated, because few sources name a peak. iNaturalist evidence means research-grade sightings near DC, by month, of the plant at that stage (for example, in fruit). iNaturalist is a website and phone app where people post photos of the plants and animals they see. A sighting is “research grade” when other users have confirmed what it is; “needs ID” sightings are not confirmed yet, and “cultivated” ones are marked as planted.

Season basis: estimated: start, peak, end

Start

estimated: The Manual is range-wide; Virginia DOF and NC State start in September. Late August is used because NC State advises harvesting while husks are still green, and DC iNaturalist records show nuts on the shrubs from July.

Peak

estimated: Midpoint of the Virginia window; no source states a peak.

End

estimated: Virginia DOF, the only Mid-Atlantic source, ends in early October; mid Oct allows a short tail past it. NC State’s October end is from North Carolina, and wildlife clear most nuts early.

Evidence

start: Woody Plant Seed Manual: ripening July-September; pick as soon as the husk edges begin to turn brown, which may be as early as mid-August. FEIS: fruits form by late summer or early fall. DC iNaturalist fruiting records (17 in all) by third of the month (days 1-10, 11-20, 21-end): late June 1, July 2/1/2, August 0/2/2, September 2/2/0, then 3 in early November; the June and July photos show green nuts still developing. | peak: Virginia DOF: matures September to early October. NC State: edible at maturity September to October. | end: Virginia DOF: hazelnut 'matures first year, September to early October'. NC State Extension (North Carolina): nuts are edible at maturity 'typically from September to October', and 'Once they turn tan, competition with the local wildlife will increase'. Woody Plant Seed Manual: animals and birds take hazelnuts even before they are fully mature. DC iNaturalist has no fruiting records from late September to the end of October.

Where to look

Thickets and woodland edges, logged most at Huntley Meadows and in Riverbend Park (no picking); Prince William Forest Park and Virginia state parks allow hazelnuts.

Habitats
woods edges, trailsides & thickets
Habitats: what this means

Listed where the plant’s own sources place it in that habitat. “Disturbed ground & waste places” means a cited source places it on disturbed areas, sites, soil or ground, on waste places or waste ground, on construction or abandoned building sites (old home sites count), on rubble or in strip mines. When the source gives examples of the disturbed places, at least one example must be of that kind. Examples that do not count: natural or forestry disturbance (treefall gaps, fire, windthrow, flood scour, old riverbanks and creeks, clear-cuts); roadsides, railroads and rights-of-way; and abandoned fields, pastures and farmland, which are “Old fields & meadows”. “Vacant lots” only where a source says vacant or empty lots.

Most-logged places

None of the most-logged places allows picking.

No picking here (5 places)
  • Huntley Meadows Park

    32 sightings · Legal to pick: no · see them on iNaturalist

    Look but don’t pick: Fairfax County parks ban removing any plant part without written permission.

  • Riverbend Park

    17 sightings · Legal to pick: no · see them on iNaturalist

    Look but don’t pick: Fairfax County parks ban removing any plant part without written permission.

  • Glencarlyn Park

    12 sightings · Legal to pick: no · see them on iNaturalist

    Look but don’t pick: Arlington County park rules say flora shall not be removed or disturbed.

  • Clark’s Crossing Park

    10 sightings · Legal to pick: no · see them on iNaturalist

    Look but don’t pick: Fairfax County parks ban removing any plant part without written permission.

  • W&OD Trail (W&OD Railroad Regional Park)

    9 sightings · Legal to pick: no · see them on iNaturalist

    Look but don’t pick: NOVA Parks fall under the same written-permission rule as Fairfax County parks.

Most-logged places: what this means

The places with the most research-grade iNaturalist sightings within 25 km of downtown DC (re-counted in October 2026 over every named place, campuses, condominiums and private grounds included), each marked legal to pick or not. A sighting inside several named places counts once, for the smallest of them, but a sighting inside a National Park Service park never counts for a private, campus or unchecked place. iNaturalist shows where people walk and log plants, not true abundance. Private campuses, condominiums, museums, estates and utility land (Pepco’s power-line land near Sligo Creek) are marked “no” (pick only with the owner’s permission); public university campuses, city parks and other places whose picking rules were not checked (county stormwater land, the U.S. Capitol Grounds, Greenbelt’s North Woods, federal facilities such as the National Zoo) are “unknown”. A place needs at least 2 sightings, so plants with very few sightings (rugosa rose) have no places. No most-logged places are named for at-risk plants (ramps, chinquapin, American chestnut); chinquapin’s page names Mason Neck State Park, where picking is legal, and asks you to leave most nuts. For some places, mostly Rock Creek Park, the iNaturalist map shows more sightings than the count here, because a map link cannot leave out exactly the sightings credited to another place. iNaturalist is a website and phone app where people post photos of the plants and animals they see. A sighting is “research grade” when other users have confirmed what it is; “needs ID” sightings are not confirmed yet, and “cultivated” ones are marked as planted.

Ways to use it

  • Eat raw, or roast (NC State Extension)
  • Grind into flour, or a cake-like bread; historically used to flavor soups (NC State Extension; FEIS)
  • Dry in-shell or shelled at 95-105 F with good air flow for 2-3 days, until the kernel turns cream-colored through, then roast for flavor (Oregon State Extension, written for cultivated hazelnuts)

Keeping

Dry the nuts within a day of gathering (2-3 days at 95-105°F), then refrigerate them for up to a year or freeze them for 2 years.

Use within
months+
Keeps fresh
Gather fallen nuts promptly. Start drying within 24 hours, in or out of the shell, at 95-105°F with good air flow for 2-3 days, until the kernel is cream-colored to the center. Dried hazelnuts keep up to a year refrigerated or 2 years frozen at 0°F (OSU, written for cultivated hazelnuts).
Keeping basis
specific to this plant

Ways to keep it

  • Dry as researched: roast & store; canning: n/a (not shelf-canned)

    Roast at 275°F for 20-30 minutes; use roasted nuts within a few months (OSU).

  • Freeze as researched: freeze; canning: n/a (not shelf-canned)

    Up to 2 years at 0°F, in the shell or as kernels in freezer bags or jars (OSU).

  • Store whole as researched: store in shell; canning: n/a (not shelf-canned)

    Dried nuts go in closed containers, refrigerated, or at 55°F or cooler if you have no fridge space (OSU).

Canning: what this means

Shelf-stable canning, three levels. Lab-tested: a lab-tested recipe from the National Center for Home Food Preservation (NCHFP) or Oregon State covers this fruit and product, or a generic recipe for its kind (the line says so, for example chokeberry). Extension recipe: a published Extension recipe (University of Alaska Fairbanks, written for Alaska species; University of Maine’s dandelion jelly), or a process that is safe only with a pH meter; follow it exactly, never improvise. No tested recipe: refrigerate or freeze, don’t can. “Hot-bottled syrup” = maple and walnut syrup, which keep when bottled hot at full syrup density. The Canning line names the exact product each source covers, for example “whole berries” or “juice”; a product not named there (such as juice from a berry with only a whole-berry recipe) has no tested recipe.

Keeping basis: what this means

“Specific to this plant” or “general guidance for its type” (for example NCHFP guidance for leafy greens applied to a wild green).

Nutrition

Not researched: in October 2026, only the calendar’s plants of the month and chicory leaves were researched.

Native or not

Origin
native
Native range
eastern North America
Virginia invasive rank
not listed
Maryland invasive status
not listed
Native or not, and the invader stars: what this means

Origin is where the plant comes from: native, non-native, or mixed (the harvest covers both). The stars rate plants on invasive plant lists: ★★★ Virginia DCR “High” or Maryland prohibited invasive · ★★ Virginia “Medium” · ★ Virginia “Low” · ☆ listed only by the Maryland Invasive Species Council or the Mid-Atlantic Plant Invaders guide (advisory) · no stars: native or not listed.

Virginia DCR, Virginia Invasive Plant Species List (effective September 2024), verbatim: "Under the DCR Invasive Species Assessment Protocol, approved by the Virginia Invasive Species Working Group, January 2024, species were ranked as exhibiting high, medium or low levels of invasiveness based on their threat to natural communities and native species. Invasiveness rank is higher for species that: • Alter ecosystem processes, such as succession, hydrology or fire regime. • Are capable of invading undisturbed natural communities. • Cause substantial impacts on rare or vulnerable species or natural communities or high-quality examples of more common communities. • Are found widely distributed and generally abundant where present. • Disperse readily to new areas. • Are difficult to control." The list also states: "The list is for educational purposes only and has no regulatory authority."

Maryland Department of Agriculture, Maryland Prohibited Invasive Plant Law and Regulations page, verbatim: "Plants on the Maryland Prohibited Invasive Plant List may not be added to stock after the effective date and should not be sold after their phase-out period ends."

No official DC invasive plant list was found.

How the ratings were set

Find
Common in the right habitat Estimate 535 = 259 research-grade iNaturalist sightings within 25 km + 218 needs-ID sightings counted at 100% (259 of the 260 research-grade Corylus sightings here are American hazelnut) + 59 'cultivated' (planted) sightings (rule A); that is tier 2 by count (rule B). Final tier 2.
Effort
Quick kitchen prep Peel off the leafy husks, crack the small shells with a nutcracker and eat raw or roast briefly; drying for storage takes 2-3 days.
Find: what this means

1 Everywhere · 2 Common in the right habitat · 3 Patchy · 4 Elusive. This is about how much there is, not whether you may pick it. It is based on iNaturalist sightings within 25 km (about 15 miles) of downtown DC, counted on October 3, 2026. The four rules that each plant’s “Find” reason refers to: (A) the estimate is the confirmed sightings, plus the unconfirmed ones (scaled down where the plant has lookalikes in its genus), plus the sightings marked as planted; (B) the tier by estimate: 1,500 or more is tier 1, 250–1,499 tier 2, 50–249 tier 3, under 50 tier 4; (C) tier 1, Everywhere, also needs a source saying the plant is common in lawns, sidewalks, yards or gardens, vacant lots or towns, or at least one DC street tree of it per km of sidewalk, otherwise it is tier 2; (D) if a reliable source says the plant is rare in this region, or that wild plants rarely bear the harvest, only planted sightings count. iNaturalist is a website and phone app where people post photos of the plants and animals they see. A sighting is “research grade” when other users have confirmed what it is; “needs ID” sightings are not confirmed yet, and “cultivated” ones are marked as planted.

Effort: what this means

1 Grab & eat · 2 Quick kitchen prep (under about 30 minutes) · 3 Real work (hours, or cooking needed for safety) · 4 Project (days or equipment). Scored on the simplest worthwhile use; each plant’s page says why.

Sources

20 sources, each linked to the original.

  1. Rock Creek Park Superintendent’s Compendium (2026) National Park ServiceBacks up: picking rules
  2. 36 CFR 2.1 - Preservation of natural, cultural and archeological resources Legal Information Institute, Cornell Law School (text of federal regulation)Backs up: picking rules
  3. Maryland man fined $50 for picking berries ReasonBacks up: picking rules
  4. iNaturalist research-grade observations of Corylus americana within 25 km of downtown DC iNaturalistBacks up: findability
  5. Corylus americana (American hazelnut) Lady Bird Johnson Wildflower CenterBacks up: habitat, description
  6. American hazelnut seedlings Maryland DNR State Forest NurseryBacks up: habitat, description
  7. Food Safety and Preservation: Nuts & Seeds Washington State University Extension, Lewis CountyBacks up: keeping
  8. USDA PLANTS Database: Corylus americana (COAM3), native status USDA NRCSBacks up: native or invasive status
  9. Virginia Invasive Plant Species List (effective date: September 2024) Virginia Department of Conservation and Recreation, Division of Natural HeritageBacks up: native or invasive status
  10. Maryland Prohibited Invasive Plant Law and Regulations (Maryland Prohibited Invasive Plant List, updated January 2026; additions effective July 15, 2026; 'Next Plants To Be Assessed' 2026-2027) Maryland Department of Agriculture, Plant Protection & Weed ManagementBacks up: native or invasive status
  11. Non-Native Invasive Terrestrial Plant Species in the State of Maryland (updates approved through the April 18, 2024 MISC meeting) Maryland Invasive Species CouncilBacks up: native or invasive status
  12. Plant Invaders of Mid-Atlantic Natural Areas, Field Guide (Swearingen & Fulton, 2022; successor to the NPS/USFWS 5th ed., 2017) Mid-Atlantic Invasive Plant Council / Passiflora Press (hosted by Bugwood/Mid-Atlantic Invaders Tool)Backs up: native or invasive status
  13. Invasive Plants in the District DC Department of Energy & EnvironmentBacks up: native or invasive status
  14. FDA finalizes two guidance documents related to food allergens (Jan 2025) Covington & Burling LLP (summary of FDA guidance)Backs up: safety
  15. Corylus, hazel (Woody Plant Seed Manual, Agriculture Handbook 727) USDA Forest ServiceBacks up: season
  16. American hazelnut research-grade observations within 25 km of DC, by month (fruiting annotation) iNaturalistBacks up: season
  17. Acorn and Nut Identification Guide (Forestry Topic 60, Sept 2026) Virginia Department of ForestryBacks up: season, description
  18. Corylus americana (American hazelnut) NC State Extension Gardener Plant ToolboxBacks up: season, description, uses, safety
  19. Corylus americana (Fire Effects Information System) USDA Forest ServiceBacks up: season, habitat, description, uses
  20. Harvesting, Handling, and Storing Nuts from the Home Orchard (FS 146, rev. 2013) Oregon State University Extension Service (PDF hosted by UC ANR)Backs up: uses, storage, keeping